Modern Residence in the Private Domaine de Castellet, Villefranche-sur-Mer, France
5 Bedrooms –
10 Guests –
Prices from €61,875 – €90,000 Per Week –
Modern Residence in the Private Domaine de Castellet, Villefranche-sur-Mer, France
Nestled within the prestigious Domaine de Castellet, this spectacular four-level villa spans more than 600 m² and boasts sweeping Mediterranean views from Cap Ferrat to Cannes and beyond. The residence features five beautifully appointed en-suite bedrooms, seven bathrooms, an elevator, covered parking, and expansive terraces designed to blend indoor and outdoor living.
Perfect for both relaxation and entertaining, the villa offers two spacious living areas, a contemporary open-plan kitchen and dining space, a sophisticated bar, and a state-of-the-art cinema room. Outdoors, guests can unwind by the pool with its pool house and lounge areas, while a private spa, complete with an indoor pool, sauna, and fully equipped gym, adds the finishing touch to this exceptional French Riviera retreat.
Included: Airport transfers for arrival and departure from Nice or Cannes airports and Monaco heliport • An arrival massage for two hours • Continental breakfast and an afternoon snack are provided • Chef 8 hours per day, 6 days per week • Dedicated concierge and point of contact • Butler for 8 hours per day, 7 days per week • Security guard for 8 hours per day (23h to 7h), 7 days per week • Housekeeping 7 hours per day, 7 days per week • Complete household linen, kitchen linen, towels, bath-mats, bathrobes, and pool towels are included, alongside water and electricity consumption • Air-conditioning and heating • Pool heating • Wi‑Fi • Pool maintenance is carried out twice per week • Gardener visits once per week • High-speed Wi‑Fi • Sonos • Fitness room with Technogym equipment (bike, treadmill, and elliptical machines) • Wine cellar • Alarm system • Fireplace • Eight televisions • Exclusive Casanera spa and cosmetic products • Outdoor pool with BBQ and plancha • Fully furnished and fully equipped, with fresh flowers, organic toiletries, and organic cotton linen
The private chef programme is designed by one-star Michelin chef Alain Llorca, with menus ranging from poolside casual to gastronomic fine dining using local and organic options. The wine cellar is curated by renowned sommelier Frank Thomas.
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